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Cultivar Reference  ›  Lychee & Loquat  ›  Emperor Lychee

Emperor Lychee

Litchi chinensis

Matt's 9b field note

“In a pot — huge fruit, slow grower. Being trialed in a container first.”

Background

'Emperor' is described by US lychee growers as likely a 'mountain variety' of lychee. It has a track record in American collections as an enormous-fruited, slow-growing dwarf type, though it remains a collector's cultivar rather than a commercial one.

Distinguishing traits

Produces the largest lychee fruit of any cultivar — enormous, unusual-looking fruit of superior sweet-tart taste. Very slow-growing dwarf habit (8-10 ft), compact structure, making it the best lychee for containers. Needs less water than most lychees.

Desert care — zone 9b

Chill hours
Needs a cool dry winter rest like other lychees (~100-200 hours).
Cold hardiness
USDA zones 9-11; hardy to about 25-30°F. Container growing lets Matt move it under cover for freezes.
Heat tolerance
Good; reported as quite hardy and less water-demanding than other lychees.
Water
Less thirsty than standard lychees, but water regularly in containers — pots dry fast in Phoenix.
Soil
Excellent drainage essential; slightly acidic (pH 5.0-5.5). Use a coarse container mix in the pot trial.
Sun exposure
Full to partial sun.

Where to buy

  • Trees.com
  • Utopia Trees
  • PlantVine

Sources